All teas come from the same plant. The differences stem from how they are processed.
Freshly harvested leaves contain 75-83% moisture while processe...
Origin of TEA
In one popular Chinese legend around 2737 BC, Shennung, the legendary Emperor of China, inventor of Chinese medicine, was drinking a bowl of......
View year wise Tea Statistics All India Crop figures up to & Including April In Million kgs. from year 2003 to 2007 more statistics to be published......
We care passionately about our families, our customers, our business partners, Colleagues and as per Vedic ideology every material & living objects...
Tea is generally described as having a foreground, middle ground, and background flavor. Teas grown in the same region have a characteristic profile that allows you to compare the quality of teas from estates within the same region, as characteristics cannot be replicated across regions.
The liquid produced by the tea leaves is referred to as the tea's liquor. When appreciating a tea's liquor, pay attention to its color and aroma as well as its taste.
Click here to know more tea language describing liquor